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Korma Lamb Curry


Regular price $16.00 Sale

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Let the scent of Indian spices draw you into Dineamic Lamb Korma Curry. Heady aromatics such as ginger, garlic, turmeric, coriander and cumin are mixed with tender, slow-cooked lamb. Light coconut cream gives this traditional meal a healthy twist. Serve with a healthy blend of white and brown rice or roti.

500g - 2 Serves


Lamb (45%), Vegetables (46%) (Tomato, Onion, Carrot), Coconut Cream Lite, Lemon, Spices, Salt, Herbs, Ginger, Garlic, Olive Oil, Pepper.

Nutritional Info

Average Quantity per Serving Average Quantity per 100g
Energy 902kJ (215Cal) 361kJ (86Cal)
Protein 26.6g 10.6g
Fat (total) 8.6g 3.4g
Saturated 4.3g 1.7g
Carbohydrates 6.6g 2.6g
Sugars 5.5g 2.2g
Dietary fibre 2.8g 1.1g
Sodium 501mg 201mg
Iron 3.3mg (28%RDI) 1.3mg
Zinc 4.1mg (34%RDI) 1.6mg

Stove Top:
Defrost pouch. Immerse bag in boiling water and simmer for 10 minutes or until heated through.

Defrost pouch. Cut bag along line above and heat in microwave on high for 3-4minutes or until heated through.