Low FODMAP Carrot & Ginger Soup
Regular price
$7.00
$8.00
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Ancient wisdom advises the use of ginger to help digestion and inflammatory problems. Give your system a boost with Dineamic’s smooth blend of carrot, celery and just a hint of aromatic ginger.
400g - 1 Serve
Carrot (45%), Water, Celery (8%), Ginger (2%), Salt, Pepper
Please click here for our food and allergy disclaimer
Please click here for our food and allergy disclaimer
| Average Quantity per Serving | Average Quantity per 100g | |
| Energy | 261kJ (62Cal) | 65kJ (16Cal) |
| Protein | 1.7g | 0.4g |
| Fat (total) | 0.2g | less than 0.1g |
| Saturated | less than 0.1g | less than 0.1g |
| Carbohydrates | 10.3g | 2.6g |
| Sugars | 9.7g | 2.4g |
| Dietary fibre | 6.0g | 1.5g |
| Sodium | 981mg | 245mg |
| Iron | 0.8mg | 0.2mg |
| Zinc | 0.5mg | 0.1mg |
Stove Top:
Defrost pouch. Immerse the pouch in boiling water and simmer for 10 minutes or until heated through.
Microwave:
Defrost pouch. Cut bag along the line and heat in microwave on high for 3-4 minutes or until heated through.