Vegetable Lasagne – Gluten Free (Available in 400g)
Dineamic Vegetable Lasagne is a unique dish with a special combination of garden-fresh vegetables and low-fat ricotta blended with baby spinach layered upon sheets of beautiful al dente GF lasagne pasta. A must have even for the carnivores!
400g – 1 Serve
Vegetables (64%) (Pumpkin, Beetroot, Tomato, Spinach) Cheese, Pasta (Rice Flour.potato Startch, Maize Flour, Tapioca Starch, Water, Vegetable Gum), Milk, Arrowroot, Salt, Pepper, Spice.
Average Quantity per Serving Average Quantity per 100g Energy 1460kJ (348Cal) 364kJ (87Cal) Protein 14.8g 3.7g Fat (total) 5.6g 1.4g Saturated 3.3g 0.8g Carbohydrates 56.9g 14.2g Sugars 15.3g 3.8g Dietary fibre 6.3g 1.6g Sodium 669mg 167mg Iron 2.1mg (18%RDI) 0.5mg Zinc 1.4mg (12%RDI) 0.4mg