Korma Lamb Curry (500g)
Let the scent of Indian spices draw you into Dineamic Lamb Korma Curry. Heady aromatics such as ginger, garlic, turmeric, coriander and cumin are mixed with tender, slow-cooked lamb. Light coconut cream gives this traditional meal a healthy twist. Serve with a healthy blend of white and brown rice or roti.
500g – 2 Serves
Lamb (45%), Vegetables (46%) (Tomato, Onion, Carrot), Coconut Cream Lite, Lemon, Spices, Salt, Herbs, Ginger, Garlic, Olive Oil, Pepper.
Average Quantity per Serving Average Quantity per 100g Energy 902kJ (215Cal) 361kJ (86Cal) Protein 26.6g 10.6g Fat (total) 8.6g 3.4g Saturated 4.3g 1.7g Carbohydrates 6.6g 2.6g Sugars 5.5g 2.2g Dietary fibre 2.8g 1.1g Sodium 501mg 201mg Iron 3.3mg (28%RDI) 1.3mg Zinc 4.1mg (34%RDI) 1.6mg