Thai Red Tofu Curry (500g)
With a base of pumpkin puree, capsicum and carrot, Dineamic Thai Red Tofu Curry will transport you straight to Khoa San Road. Tofu is used with fresh coriander and the dish is finished with light coconut cream. Best served with Dineamic Rice Blend and Asian green vegetables.
500g – 2 Serves
Tofu (42%) (Soybean, Water, Mineral Salt (516, 575)), Vegetables (49%) (Pumpkin, Onion, Carrot, Capsicum), Lite Coconut Cream (Coconut Extract, Water, Stabilisers (412, 466)), Thai Red Curry Paste (Soybean, Chilli), Salt, Herbs, Garlic, Ginger, Olive Oil, Lime.
Average Quantity per Serving Average Quantity per 100g Energy 818 (195Cal) 327kJ (78Cal) Protein 15.0g 6.0g Fat (total) 9.5g 3.8g Saturated 2.6g 1.0g Carbohydrates 7.9g 3.2g Sugars 5.9g 2.4g Dietary fibre 9.4g 3.8g Sodium 535mg 214mg Iron 3.5mg 1.4mg Zinc 2.0mg 0.8mg