Moroccan Chicken Tagine with Doongara Rice. Lean free-range chicken slow-cooked with the flavours of North Africa. This is a great meal for someone who doesn't have the time required to cook additional sides for the main casserole dish.
400g - 1 Serve
Cooked Basmati Rice (32%) (Water, Basmati Rice), Cauliflower (22%), Sweet Potato, Pumpkin, Onion, Cooked Chickpeas (11%) (Water, Chickpeas), Peas, Spinach, Cashews, Spices, Salt, Garlic, Coriander, Olive Oil, Ginger, Chilli, Pepper.Contains Tree Nuts.
Stove Top: Defrost pouch. Immerse bag in boiling water and simmer for 10 minutes or until heated through.
Microwave: Defrost pouch. Cut bag along line above and heat in microwave on high for 3-4minutes or until heated through.