Creamy Atlantic Salmon with Leek, Spinach and Feta


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Perfectly cooked salmon is paired with potato, leek, spinach and feta for a flavourful meal that is light and creamy. This is a meal that tastes like it shouldn't be good for you but is. The ultimate cheat meal without the cheat.

360g - 1 Serve

Potato (54%), Salmon (14%), Onion, Leek (5%), Light Cream Cheese (Milk, Skim Milk, Cream, Milk Solids Non Fat, Salt, Vegetable Gum (412, 410), Starter Culture, Enzymes), Spinach (5%), Milk, Feta Cheese (1.5%), Salt, Herbs, Lemon, Pepper.
Contains Fish, Milk.
Average Quantity per Serving Average Quantity per 100g
Energy 1140kJ (272Cal) 316kJ (75Cal)
Protein 19.2g 5.3g
Fat (total) 7.1g 2.0g
Saturated 2.9g 0.8g
Carbohydrates 30.0g 8.3g
Sugars 4.7g 1.3g
Dietary fibre 4.8g 1.3g
Sodium 699mg 194mg
Iron 2.5mg (21% RDI) 0.7mg
Zinc 1.6mg (13% RDI) 0.4mg

Peel back seal slightly and microwave on high for 2 minutes if chilled, 5-6 minutes if frozen, or until heated through.

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