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Lamb Kofta with Chickpea Smash & Pickled Vegetables

Dairy Free
Gluten Free

Regular price $10.00 Sale

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These spice-filled and seriously tender grass fed lamb koftas will transport you to the Middle East at meal time.  Created by Chef Oswald using ginger and lemon aromatics and served with a chickpea smash (a modern take on hummus) and vibrant pickled veg for a crisp finish.

Grass Fed Lamb I 30g+ Protein | Gluten Free | 3 Serves of Veg  

360g - 1 Serve

Chickpea Smash (50%) (Chickpea (96%), Tahini Paste, Salt, Pepper, Mild Chilli Powder), Lamb Koftas (31%) (Lamb Mince (80%), Onion, Spices, Herbs, Rice Flour, Rice Crumbs, Ginger, Garlic, Lemon Juice, Liquid Smoke), Pickled Vegetables (17%) (Carrot, Broccoli, Daikon, Beetroot, White Wine Vinegar, Sugar, Salt).  

Contains Sesame Seeds.  

Average Quantity per Serving Average Quantity per 100g
Energy 1690kJ (404Cal) 470kJ (112Cal)
Protein 32.4g 9.0g
Fat (total) 13.5g 3.7g
Saturated 2.7g 0.7g
Carbohydrates 32.7g 9.1g
Sugars 4.8g 1.3g
Dietary fibre 10.8g 3.0g
Sodium 840mg 233mg
Iron 6.8mg 1.9g
Zinc 5.3mg 1.5mg

Microwave: Remove cardboard sleeve. Peel Back corner of film, heat for 2 minutes on medium-high or until heated through.
After heating please be careful as contents will be hot.
Storage Instructions:
Store below -18°C. Once defrosted, refrigerate below 4°C, consume within 7 days.