Low FODMAP Lamb Tagine With Wild Rice Blend
Regular price
$10.00
Inspired by Moroccan cuisine and slow cooked to melt in your mouth. Made with diced grass fed lamb, root vegetables and Moroccan spices for an aromatic sensation with every mouthful. Accompanied with an earthy rice blend of brown rice, wild rice and quinoa.
Grass Fed Lamb
360g – 1 Serve
Low FODMAP | Gluten Free | Good Source of Dietary Fibre
Low FODMAP Lamb Tagine (67%) (Lamb (40%), Crushed Tomato (Crushed Tomato in Juice, Food Acid (Citric)), Carrot, Celery, Olives, Spices, Herbs, Ginger, Olive Oil, Salt, Pepper, Lemon, Saffron), Wild Rice Blend (33%) (Water, Brown Rice, Quinoa, Wild Rice (5%)).
| Average Quantity per 360g Serving | Average Quantity per 100g | |
| Energy | 1660kJ (397Cal) | 462kJ (110Cal) |
| Protein | 28.8g | 8.0g |
| Fat (total) | 11.4g | 3.2g |
| Saturated | 3.5g | 1.0g |
| Carbohydrates | 41.9g | 11.6g |
| Sugars | 4.3g | 1.2g |
| Dietary fibre | 5.3g | 1.5g |
| Sodium | 565mg | 157mg |
| Iron | 5.0mg | 1.4mg |
| Zinc | 4.9mg | 1.4mg |
Microwave:
Peel back seal slightly and microwave on high for 2 minutes if chilled, 5-6 minutes if frozen, or until heated through.