Open Free Range Chicken Burrito on Brown Rice & Quinoa

Regular price $13.00 Sale

We've taken the humble chicken burrito up a notch with brown rice, quinoa and julienne vegetables. Great as-is, or serve it with fresh tomatoes, avocado and a dollop of light sour cream to dress it up!

400g - 1 Serve

Free Range Chicken (20%), Water, Vegetables (47%) (Carrot, Onion, Beans, Zucchini, Pumpkin, Kale, Peas, Corn), Brown Rice, Tomato Paste (Concentrated Tomato, Salt), Quinoa, Spices, Salt, Garlic, Olive Oil, Ginger, Herbs, Pepper, Mild Chilli Powder. 
Average Quantity per Serving Average Quantity per 100g
Energy 1750kJ (418Cal) 437kJ (105Cal)
Protein 26.6g 6.7g
Fat (total) 10.3g 2.6g
Saturated 2.4g 0.6g
Carbohydrates 49.9g 12.5g
Sugars 8.8g 2.2g
Dietary fibre 9.0g 2.3g
Sodium 971mg 243mg
Iron 4.9mg (41% RDI) 1.2mg
Zinc 3.3mg (27% RDI) 0.8mg

Peel back seal slightly and microwave on high for 2 minutes if chilled, 5-6 minutes if frozen, or until heated through.