Slow Braised Grass Fed Beef Cheeks

Regular price $16.00 Sale

Our Slow Braised Beef Cheeks are so tender you could eat them with a spoon. Cooked with plenty of rich flavour, serve with creamy mashed potatoes and fresh steamed vegetables for the perfect accompaniment. This sumptuous dish  is suited to an elegant dinner party or a hearty midweek meal.

500g - 2 Serves

Beef (52%), Crushed Tomato (26%) (Crushed Tomato, Tomato Juice, Citric Acid), Onion, Carrot, Celery, Mushroom, Herbs, Garlic, Salt, Olive Oil, Pepper.

Average Quantity per Serving Average Quantity per 100g
Energy 1090kJ (261Cal) 437kJ (104Cal)
Protein 37.7g 15.1g
Fat (total) 9.7g 3.9g
Saturated 3.9g 1.5g
Carbohydrates 4.3g 1.7g
Sugars 3.7g 1.5g
Dietary fibre 2.3g 0.9g
Sodium 367mg 147mg
Iron 3.9mg (32% RDI) 1.6mg
Zinc 6.7mg (56% RDI) 2.7mg

Stove Top:
Defrost pouch. Immerse bag in boiling water and simmer for 10 minutes or until heated through.

Defrost pouch. Cut bag along line above and heat in microwave on high for 3-4minutes or until heated through.

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