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Slow-Cooked Lamb with Roast Potatoes & Honey Garlic Butter Carrots


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Tender grass-fed lamb, slow-cooked to perfection to create a mouth-watering dish—served with roasted chat potatoes and honey garlic butter carrots, this nourishing dish will warm your soul.

360g - 1 Serve


Slow Cooked Lamb (51%) (Lamb (32%), Crushed Tomato (Crushed Tomato in Juice, Food Acid (Citric)), Onion, Zucchini, Carrot, Tomato Paste, Anchovy (Fish), Red Wine Vinegar, Garlic, Salt, Sugar, Herbs, Crushed Chilli, Pepper), Potato (32%), Honey Garlic Butter Carrots (11%) (Carrot (41%), Butter (Milk) (33%), Honey (12%), Garlic (8%), Salt, Pepper)

Contains Fish, Milk

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Nutritional Info

Average Quantity per Serving Average Quantity per 100g
Energy 1710kJ (480Cal) 475kJ (113Cal)
Protein 20.0g
Fat (Total) 23.3g 6.5g
Saturated 11.7g 3.2g
Carbohydrates 26.7g 7.4g
Sugars 10.3g
Dietary Fibre 6.8g 1.9g
Sodium 1040mg 288mg


Peel back seal slightly and microwave on high for 3-4 minutes if chilled, 5-6 minutes if frozen, or until heated through.