Thai Red Free Range Chicken Curry

Regular price $15.00 Sale

With a base of pumpkin puree, capsicum and carrot, Dineamic Thai Red Chicken Curry will transport you straight to Khoa San Road. Hazeldenes free-range chicken is used with fresh coriander and the dish is finished with light coconut cream. Best served with Dineamic Rice Blend and Asian green vegetables.

500g - 2 Serves


Free Range Chicken (43%), Vegetables (48%) (Pumpkin, Onion, Capsicum, Carrot), Coconut Cream Lite, Thai Curry Paste (1%) (Chilli, Lemongrass, Galangal, Shrimp Paste, Kaffir Lime, Corriander, Cumin, Turmeric), Salt, Herbs, Garlic, Ginger, Corn Flour, Olive Oil, Agar, Lime.
*Contains Crustacea

Nutritional Info

Average Quantity per Serving Average Quantity per 100g
Energy 851kJ (203Cal) 340kJ (81Cal)
Protein 22.0g 8.8g
Fat (total) 8.6g 3.4g
Saturated 3.8g 1.5g
Carbohydrates 8.3g 3.3g
Sugars 5.7g 2.3g
Dietary fibre 2.3g 0.9g
Sodium 579mg 231mg
Iron 2.9mg (24%RDI) 1.1mg
Zinc 2.6mg (21%RDI) 1.0mg

Stove Top:
Defrost pouch. Immerse bag in boiling water and simmer for 10 minutes or until heated through.

Defrost pouch. Cut bag along line above and heat in microwave on high for 3-4minutes or until heated through.