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Menu Beef Bourguignon
High Protein
Low Gluten
2+ Serves of Veg
Good Source of Fibre

Beef Bourguignon with Creamy Mash Potatoes

$12.95
Bowl of beef stew with mashed potatoes on a beige background
Beef Bourguignon with Creamy Mash Potatoes
Beef Bourguignon with Creamy Mash Potatoes
Bowl of beef stew with mashed potatoes on a beige background
Average Quantity per Serving Average Quantity per 100g
Energy 1630kJ
(388Cal)		 453kJ
(108Cal)
Protein 31.8g 8.8g
Fat (total) 15.3g 4.3g
Fat (Saturated) 8.0g 2.2g
Carbohydrates 28.1g 7.8g
Sugars 4.9g 1.4g
Dietary Fibre 3.8g 1.1g
Sodium 938mg 261mg
High Protein
Low Gluten
2+ Serves of Veg
Good Source of Fibre

Beef Bourguignon with Creamy Mash Potatoes

$12.95

Rich, grass-fed beef slow-cooked in a bold red wine sauce, paired with chat potatoes from the finest spud farms. This French-inspired masterpiece is melt-in-your-mouth delicious.

1 Serve - 360g

Vegetables (64%) (Potato (47%), Mushroom (6%), Brown Onion, Carrot (4%), Tomato Paste, Crushed Garlic), Grass Fed Beef (21%), Milk, Thickened Cream (3%) (Milk) (Cream, Gelatine, Thickener (407a), Emulsifier (471)), Bacon (3%) (Mineral Salts (451, 452), Antioxidant (316), Preservative (250)), Red Wine, Butter (Milk), Beef Stock, Salt, Vegetable And Olive Oil Blend, Tapioca Starch, Dried Thyme, Black Pepper.

Contains: Milk.

May Contain: Egg, Fish, Crustacean, Mollusc, Gluten, Wheat, Sesame, Peanut, Soy, Tree Nuts, Sulphites.

Refer to Food and Allergy Disclaimer for more details.

Heat from frozen: Remove cardboard sleeve then microwave on high (1100W) for 6-7 minutes, until hot. Plastic film will expand during heating. Leave for 1 minute then carefully remove film and consume immediately.

Average Quantity per Serving Average Quantity per 100g
Energy 1630kJ
(388Cal)		 453kJ
(108Cal)
Protein 31.8g 8.8g
Fat (total) 15.3g 4.3g
Fat (Saturated) 8.0g 2.2g
Carbohydrates 28.1g 7.8g
Sugars 4.9g 1.4g
Dietary Fibre 3.8g 1.1g
Sodium 938mg 261mg
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