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Menu Prawn Linguine
Good Source of Fibre

Prawn Linguine with Sundried Tomato & Basil Cream

$15.95
bowl of spaghetti with shrimp and vegetables on a beige tablecloth
Prawn Linguine with Sundried Tomato & Basil Cream
Prawn Linguine with Sundried Tomato & Basil Cream
bowl of spaghetti with shrimp and vegetables on a beige tablecloth
Average Quantity per Serving Average Quantity per 100g
Energy 1970kJ
(471Cal)		 563kJ
(135Cal)
Protein 25.4g 7.3g
Fat (total) 16.4g 4.7g
Fat (Saturated) 8.3g 2.4g
Carbohydrates 51.4g 14.7g
Sugars 10.7g 3.1g
Dietary Fibre 5.5g 1.6g
Sodium 1880mg 537mg
Good Source of Fibre

Prawn Linguine with Sundried Tomato & Basil Cream

$15.95

Tender prawns simmered in a velvety basil and sundried tomato sauce, tossed through soft strands of linguine. Indulgent, aromatic and effortlessly elegant.

1 Serve - 350g

Cooked Linguine (37%) (Durum Wheat Semolina), Vegetables (23%) (Passata (13%) (Tomatoes, Salt, Acidity Regulator (330)), Baby Spinach (3.5%), Red Onion, Sundried Tomato (2.5%) (Preservative (223, 202) (Sulphites)), Crushed Garlic, Tomato Paste, Crushed Chilli), Prawn (20%) (Prawns (Crustacean), Water, Stabiliser (451, 452), Salt), Chicken Stock (Water, Free Range Chicken Bones, Onions, Carrot, Celery, Bay Leaves), Thickened Cream (4.5%) (Cream (Milk), Gelatine, Thickener (407a), Emulsifier (471)), White Cooking Wine (Preservative (220) (Sulphites)), Parmesan Cheese (Milk), Butter (Milk), Brown Sugar, Salt, Basil (0.5%), Vegetable Oil, Tapioca Starch, Lemon Juice (Preservative (223) (Sulphites)), Herbs, Black Pepper.

Contains: Wheat, Gluten, Crustacean, Milk, Sulphites.

May Contain: Egg, Fish, Mollusc, Soy, Sesame, Peanut, Tree Nuts.

Refer to Food and Allergy Disclaimer for more details.

Heat from frozen: Remove cardboard sleeve then microwave on high (1100W) for 6-7 minutes, until hot. Plastic film will expand during heating. Leave for 1 minute then carefully remove film and consume immediately.

Average Quantity per Serving Average Quantity per 100g
Energy 1970kJ
(471Cal)		 563kJ
(135Cal)
Protein 25.4g 7.3g
Fat (total) 16.4g 4.7g
Fat (Saturated) 8.3g 2.4g
Carbohydrates 51.4g 14.7g
Sugars 10.7g 3.1g
Dietary Fibre 5.5g 1.6g
Sodium 1880mg 537mg
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