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Menu Steak Diane
High Protein
Good Source of Fibre
2+ Serves of Veg

Steak Diane, Potato Gratin & Green Beans

$16.95
Steak Diane, Potato Gratin & Green Beans
Steak Diane, Potato Gratin & Green Beans
Steak Diane, Potato Gratin & Green Beans
Steak Diane, Potato Gratin & Green Beans
Average Quantity per Serving Average Quantity per 100g
Energy 1860kJ
(445Cal)		 581kJ
(139Cal)
Protein 31.6g 9.9g
Fat (total) 24.9g 7.8g
Fat (Saturated) 14.0g 4.4g
Carbohydrates 21.2g 6.6g
Sugars 5.0g 1.6g
Dietary Fibre 4.7g 1.5g
Sodium 1250mg 391mg
High Protein
Good Source of Fibre
2+ Serves of Veg

Steak Diane, Potato Gratin & Green Beans

$16.95

Tender beef fillet in a velvety Diane sauce of cream and mustard, served with golden potato gratin and steamed green beans. A classic steakhouse favourite, ready in minute

1 Serve - 320g

Potato Gratin (34%) (Potato (19%) (Potato, Salt), Water, Cream (Milk), Milk Powder, Potato Flour, Mozzarella (Milk), Egg Yolk, Cheese Powder (Milk), Sunflower Oil, Garlic, Salt, Corn Starch, Black Pepper, Thickener (415)), Beef Steak (25%), Vegetables (21%) (Green Beans (16%), Red Onion, Crushed Garlic, Tomato Paste), Beef Stock (Beef Bones, Tomatoes, Tomato Paste, Onions, Carrots, Celery, Garlic, Bay Leaves, Peppercorns), Thickened Cream (4.5%) (Cream (Milk), Gelatine, Thickener (407a), Emulsifier (471)), Butter (Milk), Dijon Mustard (0.5%), White Wine, Herbs (0.5%), Tapioca Starch, Salt, Worcestershire Sauce (Barley, Anchovies (Fish)), Vegetable and Olive Oil Blend, Black Pepper.

Contains: Gluten, Milk, Egg, Fish.

May Contain: Wheat, Crustacean, Mollusc, Soy, Sesame, Peanut, Tree Nuts, Sulphites.

Refer to Food and Allergy Disclaimer for more details.

Heat from frozen: Remove cardboard sleeve then microwave on high (1100W) for 6-7 minutes, until hot. Plastic film will expand during heating. Leave for 1 minute then carefully remove film and consume immediately.

Average Quantity per Serving Average Quantity per 100g
Energy 1860kJ
(445Cal)		 581kJ
(139Cal)
Protein 31.6g 9.9g
Fat (total) 24.9g 7.8g
Fat (Saturated) 14.0g 4.4g
Carbohydrates 21.2g 6.6g
Sugars 5.0g 1.6g
Dietary Fibre 4.7g 1.5g
Sodium 1250mg 391mg
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