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Full Menu Chicken Pad Thai
High Protein
Good Source of Fibre
No Added Dairy
Low FODMAP
Low Gluten

Chicken Pad Thai

$11.95
Chicken Pad Thai
Chicken Pad Thai is certified as a LOW FODMAP ready meal by Monash University.
Chicken Pad Thai
Chicken Pad Thai is certified as a LOW FODMAP ready meal by Monash University.
Chicken Pad Thai
Chicken Pad Thai is certified as a LOW FODMAP ready meal by Monash University.
Chicken Pad Thai
Chicken Pad Thai is certified as a LOW FODMAP ready meal by Monash University.
Average Quantity per Serving Average Quantity per 100g
Energy 2150kJ
(515Cal)		 598kJ
(143Cal)
Protein 34.0g 9.4g
Fat (total) 16.9g 4.7g
Fat (Saturated) 4.1g 1.1g
Carbohydrates 56.4g 15.7g
Sugars 7.4g 2.1g
Dietary Fibre 5.2g 1.4g
Sodium 1090mg 303mg
High Protein
Good Source of Fibre
No Added Dairy
Low FODMAP
Low Gluten

Chicken Pad Thai

$11.95
No Added Dairy
High Protein
Good Source of Dietary Fibre
1+ Serve of Vegetables

A classic Pad Thai is usually how most Thai restaurant orders start, and when it's free-range chicken paired with crunchy bean sprouts and veggies, you won't want to miss this one either.

This meal is Monash University low fodmap certified.

360g - 1 Serve

Free Range Diced Chicken (34%), Cooked Rice Noodles (33%) (Water, Rice Sticks, Salt), Vegetables (22%) (Red Capsicum, Carrot, Bean Sprouts, Green Peas), Oyster Flavoured Sauce (Soy)(Water, Sugar, Salt, Naturally Brewed Gluten Free Soy Sauce (Water, Soybeans, Rice, Salt), Thickener (1442) Colour (150a), Yeast Extract, Vegetable Gum (415), Preservatives (202), Oyster Flavour)),Peanuts, Tamarind Paste (Tamarind, Water, Salt, Preservative (211,202), Antioxidant (Sodium Metabisulphite)), Lime Juice (Preservative (223)), Brown Sugar, Herbs, Fish Sauce (Anchovy (Fish)), Ginger, Salt, Crushed Chili, Sesame Oil.

Contains Fish, Peanut, Sesame, Soy.

May contain Gluten, Wheat, Crustacean, Egg, Mollusc, Milk, Tree Nuts, Sulphites.

Refer to Food and Allergy Disclaimer for more details.

Reheat: Remove cardboard sleeve and heat in microwave.
If chilled, microwave for 3-4 minutes.
*If frozen (consume within 6 weeks of freezing), do not thaw, microwave for 6-7 minutes.
*Plastic film will expand during heating, let meal sit for 1 minute then carefully remove film and consume immediately.

Caution: Container and contents will be HOT after heating.
*Microwave times may vary, adjust cooking times as needed.

Average Quantity per Serving Average Quantity per 100g
Energy 2150kJ
(515Cal)		 598kJ
(143Cal)
Protein 34.0g 9.4g
Fat (total) 16.9g 4.7g
Fat (Saturated) 4.1g 1.1g
Carbohydrates 56.4g 15.7g
Sugars 7.4g 2.1g
Dietary Fibre 5.2g 1.4g
Sodium 1090mg 303mg
Spend and Save on All Meals!
$0.00 / $80.00
3%
4%
6%
We've said no to plast-ick
We're carbon neutral
Free-range, Grass-fed, Enough Said
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