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Dineamic makes the best ready meals.

It’s an easy thing to say but a hard thing to do right. We make healthy eating something you want to do—and keep doing—meal after meal, day after day. No mess or stress, just delicious, healthy food. Feel good—inside and out—knowing that we’ve taken care of everything, so you can focus on what’s most important to you.

Good ingredients, great flavours.

Our chefs prepare fresh, flavourful, ready meals, made with ethically sourced ingredients from local Aussie farmers. We use the highest quality free-range chicken and pork, grass-fed beef and lamb, or sustainably fished seafood. There's no added nasties or numbers, just like your home cooking.

Nutrition facts, not fads.

Nutrition’s in our DNA. All our meals are dietitian and nutritionist approved. We care about our meals and the nutritional information you have access to. We want you to feel healthier and happier through nutritious meals and education.

Convenience today for a better tomorrow.

Keeping Australia beautiful is at the forefront of our minds. We operate out of a 100% carbon neutral kitchen, prioritise low food miles, minimise waste by cooking to order, and use Halo Packs made from recycled cardboard, reducing our plastic consumption by 92%!

Fresh food for everyone.

From footy teams to families, Dineamic caters to a range of dietary preferences and lifestyles. Low FODMAP, low dairy, low gluten, low calorie, high protein, or total wellbeing—there’s a Dineamic meal to suit you. We’re a registered NDIS provider and work with Home Care Package providers too.

Ready when you are.

We want healthy eating to be easy. Buy online for delivery to your door, from our stores, or stockists. Meal delivery for one or two, no minimums, flexible bundles, and no lock-in subscriptions, you can get what you want when you want it.

The Dineamic Story

A sportsman with a passion for food and a dietitian with a passion for sports.

Dineamic was founded in 2008 by former AFL premiership player, Jason Johnson, and accredited sports dietitian, Karen Inge, to create nutritious, balanced, ready meals for athletes.

Through their performance on the field or work with elite athletes, they shared a passion for nutrition and understood it’s importance it the sports world.

In 2010, Dineamic expanded and opened a commercial kitchen and retail store, making our healthy meals available to the public for the first time.

In 2014, we grew beyond the sporting world, bringing the same level of care given to an athlete’s nutrition to everyday Aussies too.

In 2017 we started working with Australia’s disability community through the NDIS—a partnership we’re particularly proud of.

In 2019, we moved from frozen to fresh meals in order to enhance flavour, nutrient content, and variety.

As our commitment to helping Australians be healthier and happier extends to our country and planet too, in 2020, we switched to HaloPack eco packaging, saving over 20 tonnes of plastic each year.

We hope to continue to grow in the future, creating meals with the mission of making people healthier and happier.

What customers are saying?

FAQs

How long will my meals last?

When you receive your meals for one they will have at least 7 days before their use by date, giving you time to eat them. Read more.

How much is shipping?

Delivery is free for all orders over $99. Read more.

Will I lose weight eating Dineamic?

When combined with a healthy lifestyle our meals can assist with weight loss and reaching your health goals. Read more.

Got a question? See our Help Centre

Help Centre