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Swedish Meatballs with Linguine, Kale & Mushroom Sauce


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Delivered ready to your door without the instruction manual.  

Comfort food we know and love. Made with a mixture of pork and beef mince, these meatballs are flavoured with garlic, all spice, pepper and parsley for an authentic homemade taste. Oven roasted and served on a bed of al dente linguini and finished with a creamy kale and mushroom sauce. This dish has a hearty winter feel that’s healthy and tastes great! 

360g - 1 Serve


Swedish Meatballs (32%) (Grass Fed Beef (56%), Free Range Pork (28%), Skim Milk, Garlic, Spices, Herbs, Salt, Pepper), Water, Linguine Pasta (21%) (Durum Wheat, Semolina), Kale & Mushroom Sauce (21%) (Cream (Pasteurised Cream, Mineral Salts (450,500), Thickener (400)), Onion, Mushroom (10%), Kale (10%), Water, Dijon Mustard, Garlic, Corn Flour, Soy Sauce, Spices, Salt, Pepper). 

Contains Wheat, Gluten, Milk, Soybeans.

May contain: Crustacean, Fish, Eggs, Lupin, Peanuts, Tree Nuts, Sesame Seeds, and Sulphites.

Nutritional Info

Average Quantity per Serving Average Quantity per 100g
Energy 2670kj (638Cal) 742J (177Cal)
Protein 31.4g 8.7g
Fat (total) 27.7g 7.7g
Saturated 14.6g 4.1g
Carbohydrates 62.5g 17.4g
Sugars 5.2g 1.5g
Dietary fibre 4.6g 1.3g
Sodium 753mg 209mg
Iron 3.5mg 1.0mg
Zinc 4.9mg 1.4mg


Peel back seal slightly and microwave on high for 3-4 minutes if chilled, 5-6 minutes if frozen, or until heated through.