Southern Indian Vegetable Curry with Basmati Rice
| Average Quantity per Serving | Average Quantity per 100g | |
|---|---|---|
| Energy (kJ) | 1950.0 (466.0Cal) |
488.0 (117.0Cal) |
| Protein (g) | 10.0 | 2.5 |
| Fat (total) (g) | 17.4 | 4.3 |
| Fat (Saturated) (g) | 12.4 | 3.1 |
| Carbohydrates (g) | 62.7 | 15.7 |
| Sugars (g) | 10.1 | 2.5 |
| Dietary Fibre (g) | 9.7 | 2.4 |
| Sodium (mg) | 1100.0 | 275.0 |
| Average Quantity per Serving | Average Quantity per 100g | |
|---|---|---|
| Energy (kJ) | 1950.0 (466.0Cal) |
488.0 (117.0Cal) |
| Protein (g) | 10.0 | 2.5 |
| Fat (total) (g) | 17.4 | 4.3 |
| Fat (Saturated) (g) | 12.4 | 3.1 |
| Carbohydrates (g) | 62.7 | 15.7 |
| Sugars (g) | 10.1 | 2.5 |
| Dietary Fibre (g) | 9.7 | 2.4 |
| Sodium (mg) | 1100.0 | 275.0 |