Sweet Potato & Red Lentil Curry
Regular price
$16.00
A mild but full-bodied yellow curry with sweet potatoes, red lentils, cauliflower, peas, and aromatic garlic and lime for a fragrant finish! Serve with cauliflower rice or brown rice.Â
500g - 2 Serves
Sweet Potato (33%), Red Lentils (21%), Cauliflower, Coconut Milk (Organic Coconut Kernel Extract, Water), Water, Peas, Onion, Cashews, Yellow Curry Paste, Lime Juice, Olive Oil, Salt, Herbs, Garlic, Turmeric, Pepper, Lime.
Contains Cashews
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| Average Quantity per Serving | Average Quantity per 100g | |
| Energy | 964kJ (230Cal) | 386kJ (92Cal) |
| Protein | 7.9g | 3.2g |
| Fat (total) | 8.7g | 3.5g |
| Saturated | 4.4g | 1.7g |
| Carbohydrates | 26.4g | 10.6g |
| Sugars | 6.3g | 2.5g |
| Dietary fibre | 7.0g | 2.8g |
| Sodium | 481mg | 192mg |
Heating instructions:
-Stove Top:
Immerse the pouch in boiling water and simmer for 10 minutes or until heated through.
-Microwave:
Cut the corner and heat in microwave on high for 3-4 minutes or until heated through.
Storage instructions:
Refrigerate below 4 degrees, once opened consume within 2 days