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Low Calorie Lebanese Marinated Chicken with Turmeric Cauliflower & Vegetables

Lebanese Marinated Chicken with Turmeric Cauliflower & Vegetables

 

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The zesty yoghurt marinade ensures these free-range chicken strips are succulent and full of flavour. Paired with vibrant turmeric cauliflower and a mix of potato, chickpeas, garlic, and spices. Prepared Lebanese Marinated Chicken with Turmeric Cauliflower & Vegetables, this dish delivers a warm summer afternoon in each mouthful.  

3 Serves of Vegetables | Low Calorie | Free Range Chicken

350g - 1 Serve

Contains Milk

Lebanese Marinated Chicken (31%) (Free Range Chicken (69%), Yoghurt (21%) (Milk) (Pasteurised Milk, Skim Milk Powder, Probiotic Culture, Yoghurt Culture), Cauliflower (16%), Canned Chickpeas (9%) (Chickpeas (60%), Water, Salt, Ascorbic Acid (E300)),  Potato (7%), Zucchini, Capsicum, Carrot, Olive Oil, Ground Turmeric (0.5%), Herbs, Lemon Juice, Crushed Garlic, Salt, Spices, Ground Turmeric (0.5%), Pepper.

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Average Quantity per Serving Average Quantity per 100g
Energy 1170kJ (279Cal) 334kJ (80Cal)
Protein 25.5g 7.3g
Fat (total) 9.6g 2.8g
Saturated 2.0g 0.6g
Carbohydrates 19.6g 5.6g
Sugars 4.4g 1.3g
Dietary fibre 5.9g 1.7g
Sodium 848mg 242mg

Microwave:

Peel back seal slightly and microwave on high for 3-4 minutes if chilled, 5-6 minutes if frozen, or until heated through.